PJB-2010-19
EFFECT OF CALCIUM CHLORIDE TREATMENTS ON QUALITY CHARACTERISTICS OF LOQUAT FRUIT DURING STORAGE
ATTIQ AKHTAR, NADEEM AKHTAR ABBASI AND AZHAR HUSSAIN
DOI:
In order to study the effectiveness of Calcium chloride treatments on postharvest quality and storage behavior of “Surkh” cultivar of loquat, fruit was dipped in three concentrations (1%
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