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YIELD POTENTIAL OF EXOTIC WHEAT GENOTYPES UNDER TANDO JAM CONDIOTNS
Abstract
An experiment was conducted to asses the yield potential of six exotic genotypes (INIA/A. TAN -S". GEN. GALVEZ. TUI "S" and KAUZ "S") along with three commercial varieties (PAVON, ZA-77 and MEHRAN-89) of bread wheat (Triticum oestivum L.) 20=6-42) at Tando Jam. Signilicant (Ps 0.05) differences were observed for yain yield per hectare amongst all the genotypes. The genotype ININA produced the highest yield (4y4 Kg/ha) followed by TAN "S" (4137 Kg/ha) and KAUZ. "S" (3387 Kg/ha). The INIAJA showed an increase of 44% in grain yield over the commercial variety MEHRAN- 89. The results indicated that exotic wheat genotypes have promising yield potential under Tando Jam Conditions.

