PJB-2018-923
Antibacterial and antifungal potential of medicinally and economically important Persimmon (Diospyros kaki) and Date-plum (Diospyros lotus)
Sundas Malik
Abstract
An experiment was conducted to investigate the antimicrobial capacity of water, methanolic crude, ethyl acetate, hexane and butanol extracted samples from the dried leaves of persimmon and date-plum. Four bacterial and a single fungal species were tested in this investigation. Three concentrations of each solvent extracted sample were screened using disc diffusion assay. Leaves extracted ethyl acetate and n-butanol fractions of both Diospyros species displayed higher inhibitory activities against all the microorganisms used. Crude extract of date-plum revealed highest zone of inhibition (57%) against E. coli. Against E. coli, the highest activity exhibited by ethyl acetate extract of persimmon was 54% and date-plum was 55%. The n-butanol extract of both plant species displayed more inhibition (52%) against E. coli and P. aeruginosa. Both E. coli and S. aureus displayed resistance towards n-hexane fraction extracted from leaves of persimmon. Bacterial strain of P. aeruginosa appeared to be absolutely resistant to both aqueous and n-hexane fractions persimmon and date-plum. All leaves extracts of both persimmon and date-plum gave prominent activities against Candida albicans apart from n-hexane fraction of persimmon, where zero activity was noticed. In nutshell, the leaves extracts of date-plum were found more potent then persimmon.
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