PJB-2019-484
NEW COMPOUNDS AND OTHER RELATED DERIVATIVES FROM ANTIBACTERIAL FERMENT OF BJERKANDERA SP. FROM ANTARCTICA
Chuner Cai
Abstract
Veratric acid has been isolated for the first time, together with veratraldehyde and erythro-1-(3, 5-dichlone-4-methoxyphenyl)-1, 2-propylene glycol, from aquatic pathogenic bacteria sensitive ferment of Bjerkandera sp. from Antarctica. All of them were elucidated on the basis of NMR data, partly with ESIMS. In addition, 3-chlone-4-methoxybenzoi acid and 4-chlone-2-methoxybenzoic acid were identified through GC-MS.
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