In Press Articles
| S.No. | Title |
| 1 | Ecology, biology and importance of wild safflower (Carthamus oxyacantha (M. Bieb.) Muhammad Azim Khan, Renata Gamrat, Muhammad Tariq Khan and Muhammad FawadDOI: 10.30848/PJB2026-2(7) Details |
| 2 | Screening of secondary metabolites and investigation of plants used in treatment of upper respiratory tract infections in northern Cyprus based on ethnobotanical approach Mehmetali Beyaz, Emmanuel Mshelia Halilu and Övgü İşbilenDOI: 10.30848/PJB2026-2(26) Details |
| 3 | Cross resistance of fenoxaprop-p-ethyl resistant Phalaris minor Retz. to clodinafop-propargyl: understanding physiological and molecular mechanism of ACCase resistance Amina Iftikhar, Ahmed Fahem Jabbar, Asmaa Mohammed Dheyab, Muhammad Ather Nadeem, Naila Farooq, Bilal Ahmad Khan, Ali Zohaib and Tasawer AbbasDOI: 10.30848/PJB2026-2(5) Details |
| 4 | Trail design for the high intertidal zone restoration of Lantian mangrove destruction area in Hainan province, China Bingyu Liu, Shanyu Lin, Youhua Ye, Ketong Zhang, Chen Xiu, Shuxian Huo and Zonglong WuDOI: 10.30848/PJB2026-2(4) Details |
| 5 | Deploying genetic control of wheat leaf rust: a QTL-based approach for sustainable yield Farhan Ullah, Shoukat Sajad, Salman Ata, Hafiz Umair Asdullah, Hafiz Husnain Nawaz, Sezai Ercisli and Usman AliDOI: 10.30848/PJB2026-2(3) Details |
| 6 | Effects of nitrogen and phosphorus addition on Castanopsis sclerophylla seedlings growth and water physiology in north subtropical, Chizhou, China Cheng Huang, Zhaocheng Wang, Fan Yang, Yuhua Ma, Han Sheng, Junfeng Yuan, Luis Carlos Ramos Aguila, Xu Li and Muhammad Sadiq KhanDOI: 10.30848/PJB2026-2(2) Details |
| 7 | Biochar-mediated amelioration of nickel-induced stress in spinach (Spinacia oleracea L.) plants: a phytoremediation approach Arslan Haider, Muhammad Sajid Aqeel Ahmad, Alia Riffat, Tahrim Ramzan and Wasifa RaniDOI: 10.30848/PJB2026-2(1) Details |
We Welcome Latest Research Articles In Field Of Botany The Pakistan Journal of Botany is an international journal .... Read More
