PJB-2010-325
EFFECT OF SOURCE AND LEVEL OF POTASH ON YIELD AND QUALITY OF POTATO TUBERS
M. ZAMEER KHAN1, M. EHSAN AKHTAR1, M. NAEEM SAFDAR2, M. MASUD MAHMOOD3, SAGHEER AHMAD4 AND N. AHMED5
Abstract
Field experiments were conducted for two consecutive seasons at NARC potato research area Islamabad, Pakistan, to study comparative effect of source, levels and methods of K fertilization on yield and quality of potato produce. Nitrogen and phosphorus were applied at 250 and 125 kg ha -1, respectively whereas three K2O levels, 0
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