PJB-2011-167
COMBINED EFFECTS OF PECTIC ENZYMES ON THE DEGRADATION OF PECTIN POLYSACCHARIDES OF BANANA FRUIT
GUIPING CHENG1
Abstract
2, YUEMING JIANG2, YULONG CHEN2, SHAOYU YANG2, SHENGGEN HE1, HONG LIANG1 AND XUEWU DUAN2,*
To Cite this article:
Download