PJB-2011-175
EVALUATION OF IRON CONTENT IN A POTENTIAL FODDER CROP OAT (AVENA SATIVA L.) GROWN ON SOIL TREATED WITH SUGARCANE FILTER CAKE
ZAFAR IQBAL KHAN1*, KAFEEL AHMAD1, SHAHNEELA KASHAF1, MUHAMMAD ASHRAF2, 3, F. AL-QURAINY, MUHAMMAD DANISH4, ASIA FARDOUS1, SUMAIRA GONDAL1, ABID EJAZ1 AND EHSAN ELAHI VALEEM5
Abstract
The effects of different doses of sugarcane filter cake (SFC) on iron concentrations in the leaves of varying age of a potential fodder crop oat (Avena sativa L.) are reported in this study. Nine different treatments of SFC used were: 0 (control), 600, 900
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