PJB-2014-297
DEVELOPMENT OF A VINASSE CULTURE MEDIUM FOR PLANT TISSUE CULTURE
ANDRÉ LUÍS LOPES DA SILVA1, JEFFERSON DA LUZ COSTA2, ANDRÉ LUIZ GOLLO1, JOSÉ DARCY DOS SANTOS1, HELENA ROSS FORNECK1, LUIZ ANTONIO BIASI3, VANETE THOMAZ SOCCOL1, JÚLIO CESAR DE CARVALHO1 AND CARLOS RICARDO SOCCOL1*
Abstract
Vinasse is the main pollutant (effluent) obtained from the distillation of sugarcane in the production of fuel alcohol. However, this residue is rich in nutrients that are required by plants. We developed a new culture medium using vinasse for the In vitro propagation of an orchid. The vinasse was treated (decanted and filtered), and the nutrients were determined and quantified. Different formulations using vinasse were tested for an In vitro culture. The vinasse dilutions demonstrated a good buffering effect. The ideal vinasse dilution for media formulation was 2.5%. The best KC formulations with vinasse were KCV1 and KCV5. Compared to KC medium, these formulations demonstrated similar results for In vitro multiplication, with the exception of protocorm-like body number, which was inferior in the vinasse formulations. Conversely, for In vitro elongation and rooting, these vinasse media were superior to KC medium. KC medium promotes a low rooting rate (8%) compared to 68 and 100% obtained by KCV1 and KCV5, respectively. Moreover, plantlets cultured on KC medium become protocorm-like body clusters, which impeded the acclimatization of these explants. Plantlets elongated and rooted on KCV1 and KCV5 were successfully acclimatized with a 91% survival rate for both KC vinasse formulations. This study shows the great potential of this technology as a rational alternative to vinasse disposal and adds value to what is currently considered a waste product.
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