Paper Details

PJB-2004-86

AN ASSESSMENT OF VARIABILITY FOR ECONOMICALLY IMPORTANT TRAITS IN CHICKPEA (CICER ARIETINUM L.)

AFSARI SHARIF QURESHI*, ANILA SHAUKAT*, A. BAKHSH1, M. ARSHAD1 AND A. GHAFOOR2
Abstract

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Two hundred and nineteen chickpea genotypes were studied for genetic variability in qualitative and quantitative traits of economic importance. The experiment was planted in RCBD with 2 replications. Results revealed highly significant differences for plant height (cm), number of primary and number of secondary branches, number of pods per plant

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